Local Ketchikan Author!

The Little Alaskan Shrimp Cookbook is a delightful collection of the simple - yet scrumptuous recipes that rotate through LaDonna's galley kitchen on a regular basis, including Roasted Shrimp with Rosemary & Thyme, Rainbow Spring Roll Bowls, Pesto Shrimp Kebobs, and a Shrimp Pita Pizza that will win you over for life! The assortment of sweet treats, including Easy Tiramisu, BBQ Bananas, and the Rhubarb Angel Dessert will make your heart go pitter-pat in the most delightful way.

All the recipes in this book have one other important quality in common: they're guaranteed to make your family and friends smile, sigh, and beg for seconds!